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There are a number of foods that contain ALA: Peas Potatoes Brussels sprouts Broccoli Sweet potatoes Red meat Rice bran Spinach Tomatoes Yams Yeast Organ meats It is often sold as a dietary supplement and marketed as an antioxidant
Eur J Med Res 28, 425 (2023)
The C-terminal extension of exendin-4 provides additional metabolic stability when added to GLP-1, while there is minimal effect of truncating exendin-4 in anaesthetized pigs
The process of selecting papers, data collection as well as the quality assessment was performed independently by two authors (A.S., G.R.), and all disagreements were resolved by the discussion with the third author (R.O)
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