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As a diluent, saline is sometimes chosen over bacteriostatic water for peptides or compounds that are sensitive to preservatives, since the benzyl alcohol in bacteriostatic water can affect the stability of certain substances
Bacteriostatic water has a pH of about 5.7
Effective preventative measures for patients at risk for cholelithiasis include a slower rate of weight loss, increasing/including some dietary fat in the diet (assuming the patient has been on a very low-calorie diet containing little or no fat), or administration of ursodeoxycholic acid
They also check Vitamin B12 levels and how the patient is doing to adjust the treatment as needed
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