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The satiety produced by amylin analogues tends to reduce caloric intake without the extreme food aversion that sometimes occurs with high-dose GLP-1 agonists, which can lead to inadequate protein intake and subsequent muscle loss
Treat every efficacy statement here as studies suggest or in animal models, never as established human benefit
From this point on, production deteriorates quite steadily
The goal is to find a sustainable dose that respects your biology, not to become a kitchen chemist with unsafe compounded vials
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